Peter Jautaikis, Author at Smokin' Pete's BBQ

21 Feb 2011

6 lb SRG Roasted Yardbird!!

by Peter Jautaikis | posted in: Chicken | 0

Safeway was having a sale on these huge 6 lb yardbirds. They were 79¢/lb for fresh Foster Farms. These things looked like baby turkeys Couldn’t pass this up!! With the rain and all I chose the easy road and popped … Read More

21 Feb 2011

I’m a Pickin’ & She’s a Grinnin’

by Peter Jautaikis | posted in: Miscellaneous | 0

I LOVE Dungeness Crab!!! Volunteered at our Annual American Legion Post 190 Crab Feast last night. With the help of all the veterans, their spouses, and some of the Ripon High School ROTC squad we managed to put on another … Read More

17 Feb 2011

Fagundes Famous Seasoning Mix and BBQ Sauces

by Peter Jautaikis | posted in: Sauces, Rubs | 8

Fagundes Meats & Catering was started in 1978 by two Portuguese Brothers Gill and Americo Fagundes. It is presently owned by Butcher Frank Teixeira, the Grandson of Americo. Americo Fagundes first blended the now famous Fagundes Seasoning when he chose … Read More

13 Feb 2011

1st Breakfast Sausage Attempt … Lessons Learned

by Peter Jautaikis | posted in: Sausages | 0

Well, I learned I’m not the little sausage maker … YET Been putting it off for so long. Just like anything else, you fear the unknown! So I finally got the Grinder and Stuffer out of their boxes. Decided to … Read More

13 Feb 2011

Pulled Pork & Sauerkraut Latvian Style

by Peter Jautaikis | posted in: Pork, Recipes | 0

This recipe was handed down to me by my Mother who brought it here from the old Country, Latvia. Been making this for near on 40 years now. I know that many people do not like Sauerkraut but that’s cause … Read More

« 1 … 96 97 98 99 100 101 102 … 107 »

Author Archives: Peter Jautaikis

Share this with your friends:

Share this with your friends:

Share this with your friends:

Share this with your friends:

Share this with your friends: