Peter Jautaikis, Author at Smokin' Pete's BBQ

26 Jun 2017

Smoked Pork Tenderloins

by Peter Jautaikis | posted in: Low Carb Recipes, Pork | 0

Smoked Pork Tenderloins – “Pork. The other white meat” was an advertising slogan the National Pork Board used in 1987 to pitch pork as a white meat alternative to chicken or turkey. Back then the USDA standards was to take … Read More

26 Jun 2017

Instant Pot Smoked Turkey Vegetable Soup

by Peter Jautaikis | posted in: Instant Pot, Recipes, Turkey | 0

Instant Pot Smoked Turkey Vegetable Soup – Waste not … want not! Learned a long time ago that a Turkey provides a multitude of appetizing leftover options. When I smoke a turkey it provides us with a certain amount of … Read More

25 Jun 2017

Superlicious Vertically Smoked Turkey

by Peter Jautaikis | posted in: Low Carb Recipes, Turkey | 0

Superlicious Vertically Smoked Turkey – How many turkeys have I smoked over the years in my MAK 2 Star wood pellet smoker-grill? A bunch!! Too many to count because we simply love smoked turkey and the leftover uses are endless. … Read More

15 Jun 2017

Low-Carb Hickory Smoked Thighs

by Peter Jautaikis | posted in: Chicken | 0

Mouthwatering crispy skin chicken thighs are a perfect option for anyone following a low-card lifestyle. A Hickory smoked chicken thigh (skin eaten) has zero grams of Total Carbohydrates. Yup, Zero! So there’s no reason to deprive yourself of the goodness … Read More

14 Jun 2017

MAK SmokeBox Salmon

by Peter Jautaikis | posted in: Fish | 0

Can’t always find fresh wild salmon in my local grocery store so I settled for 2nd best and picked up a farmed Atlantic salmon filet. Not quite the same but it’s fresh and available year round. Decided to take my … Read More

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Author Archives: Peter Jautaikis

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