Bodacious Sliced Smoked New York Strip
Broke out the Chef’s Choice food slicer and sliced the rest of the hickory smoked 8 pound New York strip roast we had for Christmas. I don’t get to use the slicer often enough but when I do it does … Read More
Broke out the Chef’s Choice food slicer and sliced the rest of the hickory smoked 8 pound New York strip roast we had for Christmas. I don’t get to use the slicer often enough but when I do it does … Read More
Smoked New York Top Loin Roast – Our Christmas dinner tradition is to have a nice roast with all the trimmings. This year we smoked a New York Strip at my Son’s house using his MAK 2 Star. The 8 … Read More
Leftover Stuffed Smoked Meatloaf – Don’t get me wrong, I dearly love leftover meatloaf sandwiches but it’s also great as a entree. Raided my freezer and opted for half a Cheese Stuffed Smoked Meatloaf I cooked in September. Barbecue is … Read More
Tailgater Bacon Cheddar Sliders – What an honor when I found out that one of the Appetizer recipes from my cookbook, The Wood Pellet Smoker & Grill Cookbook, was published in the September/October 2016 edition of the TAILGATER magazine.
Wood Pellet Grill Smoked Tri Tips – What’s better than a gourmet blend pellet smoked tri-tip roast? That’s easy … 4 smoked tri-tip roasts!!! While visiting my Nephew I helped him break in his new Green Mountain Grills Daniel Boone … Read More