One main issue with low carb/keto recipes for pizzas is the different options for making complaint pizza dough. I’ve looked at many different dough recipes and find many of them to be time consuming. So the obvious solution is to … Read More
Christmas Pork Butt – Why a Pulled Pork Butt on Christmas? Why not! Ever get tired of the same thing every Christmas? Well then next year try Hickory smoking a nice little 8 pounder for your Christmas meal like I … Read More
Hickory Smoked Mini Meatloaves – Ever since my first meatloaf in a wood pellet smoker-grill I’ve smoked too many of them to count. I’ve done two pounders, 1 pounders, and now I’ve added mini meatloaves to that list. Right now … Read More
Pulled Smoked St Louis Ribs – These smoked St Louis ribs were “fall off the bone” and not “bite off the bone”. Therefore, in order to make it easier to eat, I decided to pull the ribs. Either way the … Read More
Maple Smoked Pork Butt Roast – Try using cookinpellets.com Premium 100% Sweet Maple wood pellets when smoking your next Pork Butt Roast. Yes, you can take a Pork Butt to 205ºF, Foil – Towel – Cooler for 3 -4 hours, … Read More
