Smokin' Pete's BBQ

8 Apr 2020

Trimmed New York Strip Roast

by Pete Jautaikis | posted in: Beef | 1

Buying yourself a New York Strip, USDA Choice Beef Top Loin, from Costco and trimming it to your needs is always a great idea. Not only will you have great steaks and a couple of wonderful roasts but you’ll also … Read More

13 Apr 2019

Perfect Mix Smoked USDA Prime Tri Tip

by Pete Jautaikis | posted in: Beef, Low Carb Recipes | 0

Here’s the easiest way to provide your family and friends with the most delicious smoked tri tip they’ll ever have that will practically melt in your mouth. Prepare a Tri Tip by following the trimming and seasoning steps listed in … Read More

12 Apr 2019

Whole Peeled USDA Prime Tri Tips

by Pete Jautaikis | posted in: Beef | 5

Buying Whole Peeled USDA Prime Tri Tip roasts in a cryovaced package is a great way to save $3 to $5 a pound and will save you a lot of time trimming off the fat cap. Peeled tri tips have … Read More

7 Apr 2019

Low Carb Beef and Pork Shepherd’s Pie

by Pete Jautaikis | posted in: Beef, Low Carb Recipes, Pork | 0

This Low Carb Beef and Pork Shepherd’s Pie is my tweak on the old classic recipe topped with a cheesy mashed cauliflower instead of the traditional mashed potato variation. I chose to use a combination of ground beef and pork … Read More

27 Mar 2019

Low Carb Hickory Smoked Meatloaf

by Pete Jautaikis | posted in: Beef, Low Carb Recipes, Pork | 0

This Low Carb Hickory Smoked Meatloaf turned out delicious and extremely simple to make. Tweaked my normal meatloaf recipe to minimize carbs and I was pleasantly surprised to find that the flavor profiles didn’t suffer. Served the meatloaf with a … Read More

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