Low Carb Cheesy Mashed Cauliflower

This Low Carb Cheesy Mashed Cauliflower recipe is cheesy, creamy, and absolutely delightful. It's loaded with healthy fats and can be used as a side and/or a topping for many casseroles.

Ingredients:

• 1 large head of cauliflower cut into small florets
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup mascarpone cheese
• 1/3 cup sour cream
• 2 Tbsp butter
• 1 tsp garlic salt
• 1/2 tsp black pepper

Directions:

• Steam the cauliflower florets until tender (18 - 20 minutes)
• Mash the cauliflower in a large bowl or use a food processor
• Add the remaining ingredients
• Whip or pulse the cauliflower until smooth and creamy
  • Serve the cheesy mashed cauliflower immediately or use as a topping on a casserole