Fish

One Lucille’s Baked Salmon filet a week … that’s what most physicians would recommend!  Fresh Wild Salmon is always preferred and is typically available from May through October while frozen Salmon is available throughout the year.Wild Salmon:Typically Pacific Coast varieties … Read More

Fresh Chinook Salmon (King) caught at the mouth of the Umpqua River by a friend.  Fresh from the Pacific Ocean these King Salmon have such a beautiful color and they taste scrumptious.  This salmon is perfect for those who do … Read More