{"id":6818,"date":"2016-02-27T15:39:31","date_gmt":"2016-02-27T23:39:31","guid":{"rendered":"https:\/\/www.smokinpetebbq.com\/wordpress\/?p=6818"},"modified":"2016-02-29T12:40:57","modified_gmt":"2016-02-29T20:40:57","slug":"grilled-creole-tilapia","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/grilled-creole-tilapia\/","title":{"rendered":"Grilled Creole Tilapia"},"content":{"rendered":"
\"Grilled<\/div><\/div><\/a>
Grilled Creole Tilapia<\/div><\/div><\/div><\/div><\/div>

High quality farmed tilapia fillets are low in calories, fat and carbs yet packed with protein. The mild and firm fish also provides essential vitamins and minerals like B12, magnesium, selenium, niacin, and omega-3 fatty acids. It's important to be selective and know how and where the farmed fish come from. The best grown tilapia are raised in countries like Mexico, Honduras and Indonesia in pristine deep freshwater lakes. Costco's high quality fresh farmed tilapia is supplied by Regal Springs in Mexico. Regal Springs is the world's leading producer of tilapia and as such was my choice for my Grilled Creole Tilapia recipe.<\/p>\n

Check out these healthy low carbohydrate fillets served with a green salad and a side of steamed asparagus. I think you'll agree that tilapia should grace your dinner table more often than not.<\/p>\n<\/div><\/div><\/div><\/div>

\"Creole<\/div><\/div><\/a>
Creole seasoned Tilapia fillets<\/div><\/div><\/div><\/div>
\"Grilled<\/div><\/div><\/a>
Grilled Creole Tilapia fillets<\/div><\/div><\/div><\/div><\/div>