{"id":651,"date":"2011-05-14T19:47:55","date_gmt":"2011-05-15T03:47:55","guid":{"rendered":"http:\/\/www.smokinpetebbq.com\/?p=651"},"modified":"2011-05-14T19:47:55","modified_gmt":"2011-05-15T03:47:55","slug":"marinaded-pollo-fresco","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/marinaded-pollo-fresco\/","title":{"rendered":"Smoke on Wheels Marinaded Pollo Fresco"},"content":{"rendered":"

Picked up a few Pollo Fresco to test Smoke on Wheels BBQ Marinade<\/em> and my new Marinade Express.\u00a0 I could have said ‘Chicken Thighs’ but ‘Pollo Fresco” just sounds so much more exotic! \u00a0 Poured in the marinade, Chicken Thighs, connected vacuum<\/a> hose and put the Pollo Fresco under vacuum<\/a>.<\/p>\n

\"\"<\/p>\n

Tumbled the chicken for 20 minutes.\u00a0 Don’t tell anyone but I actually read the directions<\/p>\n

\"\"<\/p>\n

Removed marinaded Pollo Fresco and refrigerated them for two hours.\u00a0 After using the Marinade Express I could have just taken them straight to the grill.\u00a0 I’m very impressed with how easy this tool was to use.<\/p>\n

\"\"<\/p>\n

Preheated the\u00a0MAK 2 Star<\/a> General Wood Pellet BBQ Smoker-Grill to 320\u00baF with Apple<\/a>\u00a0wood BBQ pellets and slapped the Chicken Thighs on until the Internal Temperature<\/a> reached 180\u00baF.<\/p>\n

\"\"<\/p>\n

Starting to look good and the aroma is wonderful!<\/p>\n

\"\"<\/p>\n

Took an hour and 10 minutes at 320\u00ba to reach an Internal Temperature<\/a> of 180\u00ba.\u00a0 This pile of Pollo Fresco only cost $6.30.\u00a0 You just can’t beat that these days!!\u00a0 We’ll be able to graze for a few meals\/snacks.\u00a0 Leftovers will for sure be used to make a little Chicken Salad for lunch tomorrow.<\/p>\n

\"\"<\/p>\n

The Money $Shot$ … Marinaded Pollo Fresco with a light salad …<\/p>\n

\"\"<\/p>\n

My wife really enjoyed the results I achieved with the ‘Smoke on Wheels BBQ Marinade’.\u00a0 I have been anxious to test out this marinade after learning that some of it’s Accolades include 10x Grand Champion and winner of over 100 awards in the Chicken category.\u00a0 Besides, what better way to break in my Marinade Express.\u00a0 The combination of these two products was amazing.\u00a0 The depth of marinade and the exquisite flavors down to the bone tantalized my taste buds.\u00a0 Can’t wait to marinade something else!!<\/p>\n","protected":false},"excerpt":{"rendered":"

Picked up a few Pollo Fresco to test Smoke on Wheels BBQ Marinade and my new Marinade Express.\u00a0 I could have said ‘Chicken Thighs’ but ‘Pollo Fresco” just sounds so much more exotic! \u00a0 Poured in the marinade, Chicken Thighs, … Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[14],"tags":[],"class_list":["post-651","post","type-post","status-publish","format-standard","hentry","category-chicken"],"yoast_head":"\nSmoke on Wheels Marinaded Pollo Fresco - Smokin' Pete's BBQ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/marinaded-pollo-fresco\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Smoke on Wheels Marinaded Pollo Fresco - Smokin' Pete's BBQ\" \/>\n<meta property=\"og:description\" content=\"Picked up a few Pollo Fresco to test Smoke on Wheels BBQ Marinade and my new Marinade Express.\u00a0 I could have said ‘Chicken Thighs’ but ‘Pollo Fresco” just sounds so much more exotic! 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