{"id":4251,"date":"2013-11-21T16:50:25","date_gmt":"2013-11-22T00:50:25","guid":{"rendered":"http:\/\/www.smokinpetebbq.com\/?p=4251"},"modified":"2013-11-21T16:50:25","modified_gmt":"2013-11-22T00:50:25","slug":"hickory-smoked-chicken-half-on-mak-2-star","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/hickory-smoked-chicken-half-on-mak-2-star\/","title":{"rendered":"Hickory smoked Chicken Half on MAK 2 Star"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Rubbed under\/on the skin of a fresh Foster Farms half Chicken with Roasted Garlic EVOO<\/a> and Lawry’s Perfect Blend Chicken & Poultry Rub.\u00a0 I found this rub at Sam’s Club a few months ago and have since searched for more every time we go Sam’s to no avail.\u00a0 Of the 46 reviews on Amazon, 39 gave it 5 stars and 2 gave it 4 stars.\u00a0 Unfortunately it’s not available on Amazon right now either.\u00a0 When I find it again I’m going to make sure to buy a couple to have on hand.<\/p>\n

<\/p>\n

Preheated my MAK 2 Star<\/a> Wood Pellet BBQ Smoker-Grill to Smoke (180\u00ba-200\u00baF) with Pacific Pellet Gourmet Hickory<\/a> BBQ Pellets.\u00a0 Smoked with Hickory<\/a> for 1 hour before bumping the MAK 2 Star<\/a> pit temperature to 350\u00baF and roasted the Chicken until the Internal Temperature<\/a> of the breast at the thickest part reached 170\u00baF.\u00a0 I like to use a Frogmats to keep the Chicken from sticking to the grill.\u00a0 Rested the Chicken under a foil tent for 15 minutes before serving.<\/p>\n

\"\"<\/a>\u00a0\u00a0\u00a0 \"\"<\/a><\/p>\n

Who says it never rains in California?\u00a0 Here in Northern California we’ll take all the rain and snow in the Sierras we can get!\u00a0 Fortunately I have a nice covered patio that has been taken over by my toys<\/del> smokers.\u00a0 Great day for a little comfort food … chicken, mash potatoes, gravy, and green beans.<\/p>\n

\"\"<\/a>\u00a0\u00a0\u00a0 \"\"<\/a><\/p>\n

The Money $Shot$ … Smoked Chicken Quarter, a side of Mashed Potatoes & Poultry Gravy, and Green Beans … Bon App\u00e9tit<\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Rubbed under\/on the skin of a fresh Foster Farms half Chicken with Roasted Garlic EVOO and Lawry’s Perfect Blend Chicken & Poultry Rub.\u00a0 I found this rub at Sam’s Club a few months ago and have since searched for more … Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-4251","post","type-post","status-publish","format-standard","hentry","category-chicken"],"yoast_head":"\nHickory smoked Chicken Half on MAK 2 Star - Smokin' Pete's BBQ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/hickory-smoked-chicken-half-on-mak-2-star\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hickory smoked Chicken Half on MAK 2 Star - 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