{"id":3092,"date":"2012-10-15T07:39:32","date_gmt":"2012-10-15T15:39:32","guid":{"rendered":"http:\/\/www.smokinpetebbq.com\/?p=3092"},"modified":"2012-10-15T07:39:32","modified_gmt":"2012-10-15T15:39:32","slug":"3-recipes-for-under-10-using-costco-rotisserie-chicken","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/3-recipes-for-under-10-using-costco-rotisserie-chicken\/","title":{"rendered":"3 Recipes for under $10 using Costco Rotisserie Chicken"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/AsparagusChicken2.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/Soup1.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked5.jpg\" target=\"_blank\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked5.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/a><\/p>\n<p>If you&#8217;ve never bought a Costco Rotisserie Chicken then you&#8217;re missing a real treat.\u00a0 Not only are they HUGE but they&#8217;re delicious.\u00a0 Learned from an employee that their Chickens (on the West Coast) are fresh birds exclusively provided to them by Foster Farms.\u00a0 If you price a fresh whole chicken you&#8217;ll see that you&#8217;ll be hard pressed to buy a chicken today for under $5 and that doesn&#8217;t include your time and fuel (BBQ pit, oven, etc) to cook one.<\/p>\n<p>When we visit Costco I make it a point to pick up one of two Rotisserie Chickens to eat that day or pull for recipes that require cooked chicken.\u00a0\u00a0 Here&#8217;s 3 scrumptious recipes, Asparagus &amp; Chicken Casserole, Chicken Vegetable Soup, and Twice Baked Chicken Potatoes that are sure to please and satisfy your family without hurting your pocketbook!<!--more--><\/p>\n<p>Recipe for <span style=\"text-decoration: underline;\">Asparagus &amp; Chicken Casserole<\/span>:<\/p>\n<ul>\n<li>Cooked chopped Asparagus (1 lb), Onions, Celery, Red Bell Pepper, and Mushrooms in <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Roasted Garlic Extra Virgin Olive Oil\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/roasted-garlic-extra-virgin-olive-oil\/\" data-shortcode=\"true\">EVOO<\/a><\/li>\n<li>Mix vegetables with diced chicken, cream of mushroom soup, sour cream, and shredded cheese<\/li>\n<li>Bake at 350\u00baF for 45 minutes.\u00a0 Add shredded cheese on top and bake for another 15 minutes<\/li>\n<li>Serve on a bed of rice<\/li>\n<\/ul>\n<p>Asparagus is high in Folic acid and is a good source of Potassium, Fiber and Vitamins A, B6 and C.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/RotisserieChicken1.jpg\" target=\"_blank\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/RotisserieChicken1.jpg?resize=250%2C188\" alt=\"\" width=\"250\" height=\"188\" \/><\/a>\u00a0\u00a0\u00a0 <a href=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/AsparagusChicken1.jpg\" target=\"_blank\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/AsparagusChicken1.jpg?resize=250%2C188\" alt=\"\" width=\"250\" height=\"188\" \/><\/a><\/p>\n<p>Recipe for <span style=\"text-decoration: underline;\">Chicken Vegetable Soup<\/span>:<\/p>\n<ul>\n<li>Use your favorite Chicken Soup recipe adding vegetables of your choice, noodles, potatoes, and\/or rice with an ample amount of rotisserie Chicken.<\/li>\n<\/ul>\n<p>Recipe for <span style=\"text-decoration: underline;\">Twice Baked Chicken Potatoes<\/span>:<\/p>\n<ul>\n<li>Bake potatoes using your favorite method &#8230;\u00a0 I like to rub my spuds with <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Roasted Garlic Extra Virgin Olive Oil\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/roasted-garlic-extra-virgin-olive-oil\/\" data-shortcode=\"true\">EVOO<\/a> &amp; season with <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Fagundes Seasoning\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/fagundes-seasoning\/\" data-shortcode=\"true\">Fagundes<\/a> before baking them in the SRG for about 1\u00bd hours till the IT reaches 210\u00baF<\/li>\n<li>Cooked finely chopped Onions, Red Bell Pepper, and Mushrooms in <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Roasted Garlic Extra Virgin Olive Oil\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/roasted-garlic-extra-virgin-olive-oil\/\" data-shortcode=\"true\">EVOO<\/a><\/li>\n<li>Cut baked potatoes lengthwise, scoop them out and made mash potatoes (add salt, pepper, butter, milk to taste).\u00a0 Mix mashed potatoes with vegetables, diced chicken, and cream cheese (at room temperature)<\/li>\n<li>Spoon mixture back in potato skins, top off with shredded cheese, and dust with smoked paparika<\/li>\n<li>Bake at 350\u00baF for 30 &#8211; 45 minutes in oven but I baked them in my <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"MAK Grills 2 Star General\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/mak-grills-2-star-general\/\" data-shortcode=\"true\">MAK 2 Star<\/a> pellet grill using <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Premium 100% Hickory\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/premium-100-hickory\/\" data-shortcode=\"true\">Hickory<\/a> pellets<\/li>\n<\/ul>\n<p><a href=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked3.jpg\" target=\"_blank\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked3.jpg?resize=250%2C188\" alt=\"\" width=\"250\" height=\"188\" \/><\/a>\u00a0\u00a0\u00a0 <a href=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked6.jpg\" target=\"_blank\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/CostcoRotisserie10152012\/TwiceBaked6.jpg?resize=250%2C188\" alt=\"\" width=\"250\" height=\"188\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;ve never bought a Costco Rotisserie Chicken then you&#8217;re missing a real treat.\u00a0 Not only are they HUGE but they&#8217;re delicious.\u00a0 Learned from an employee that their Chickens (on the West Coast) are fresh birds exclusively provided to them &hellip; <a class=\"kt-excerpt-readmore\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/3-recipes-for-under-10-using-costco-rotisserie-chicken\/\" aria-label=\"3 Recipes for under $10 using Costco Rotisserie Chicken\">Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14,16],"tags":[],"class_list":["post-3092","post","type-post","status-publish","format-standard","hentry","category-chicken","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>3 Recipes for under $10 using Costco Rotisserie Chicken - Smokin&#039; 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Providing scrumptious adventures of Smokin\u2019, Roastin\u2019, Baking, and Grillin\u2019 Meats, Poultry, Fish, Cheeses, Soups, Casseroles,  Sauces, and Rubs","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.smokinpetebbq.com\/wordpress\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#\/schema\/person\/dcfb95697ad347ee43e3f558c699f3d7","name":"Peter Jautaikis","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","caption":"Peter Jautaikis"},"url":"https:\/\/www.smokinpetebbq.com\/wordpress\/author\/smokerpete\/"}]}},"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4EdAa-NS","_links":{"self":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts\/3092","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/comments?post=3092"}],"version-history":[{"count":0,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts\/3092\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/media?parent=3092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/categories?post=3092"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/tags?post=3092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}