{"id":2542,"date":"2012-09-19T16:21:31","date_gmt":"2012-09-20T00:21:31","guid":{"rendered":"http:\/\/www.smokinpetebbq.com\/?p=2542"},"modified":"2012-09-19T16:21:31","modified_gmt":"2012-09-20T00:21:31","slug":"hickory-smoked-half-chicken-with-asparagus","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/hickory-smoked-half-chicken-with-asparagus\/","title":{"rendered":"Hickory Smoked Half Chicken with Asparagus"},"content":{"rendered":"

\"\"<\/p>\n

I find that buying chickens on sale, removing the backbone, halving, seasoning, vacuum<\/a> sealing, and freezing for future use is a great way to not only save money but time.\u00a0 Here’s one of those thawed Chicken Halves rubbed with Annie’s Roasted Garlic EVOO<\/a> on and under the skin and seasoned with Jans Dry Rub.<\/p>\n

Preheated the MAK 2 Star<\/a> Wood Pellet BBQ Smoker-Grill to 325\u00baF with Hickory<\/a> wood BBQ pellets.\u00a0 Took 1\u00bd hours for the chicken breast Internal Temperature<\/a> to go from 32\u00ba to 170\u00baF.<\/p>\n

\"\"<\/a>\u00a0\u00a0\u00a0 \"\"<\/a><\/p>\n

The Asparagus was lightly coated with Annie’s Roasted Garlic EVOO<\/a> and seasoned with Fagundes Seasoning<\/a>.\u00a0 Took 20 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"

I find that buying chickens on sale, removing the backbone, halving, seasoning, vacuum sealing, and freezing for future use is a great way to not only save money but time.\u00a0 Here’s one of those thawed Chicken Halves rubbed with Annie’s … Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-2542","post","type-post","status-publish","format-standard","hentry","category-chicken"],"yoast_head":"\nHickory Smoked Half Chicken with Asparagus - Smokin' Pete's BBQ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/hickory-smoked-half-chicken-with-asparagus\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hickory Smoked Half Chicken with Asparagus - Smokin' Pete's BBQ\" \/>\n<meta property=\"og:description\" content=\"I find that buying chickens on sale, removing the backbone, halving, seasoning, vacuum sealing, and freezing for future use is a great way to not only save money but time.\u00a0 Here’s one of those thawed Chicken Halves rubbed with Annie’s … Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.smokinpetebbq.com\/wordpress\/hickory-smoked-half-chicken-with-asparagus\/\" \/>\n<meta property=\"og:site_name\" content=\"Smokin' Pete's BBQ\" \/>\n<meta property=\"article:published_time\" content=\"2012-09-20T00:21:31+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Chicken\/MAKHickoryHalf09192012\/Half3_zps7100404c.jpg\" \/>\n<meta name=\"author\" content=\"Peter Jautaikis\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Peter Jautaikis\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/\"},\"author\":{\"name\":\"Peter Jautaikis\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#\\\/schema\\\/person\\\/dcfb95697ad347ee43e3f558c699f3d7\"},\"headline\":\"Hickory Smoked Half Chicken with Asparagus\",\"datePublished\":\"2012-09-20T00:21:31+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/\"},\"wordCount\":108,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/i854.photobucket.com\\\/albums\\\/ab105\\\/papa_peter\\\/Chicken\\\/MAKHickoryHalf09192012\\\/Half3_zps7100404c.jpg\",\"articleSection\":[\"Chicken\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/\",\"url\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/hickory-smoked-half-chicken-with-asparagus\\\/\",\"name\":\"Hickory Smoked Half Chicken with Asparagus - 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