{"id":2167,"date":"2012-08-14T10:36:18","date_gmt":"2012-08-14T18:36:18","guid":{"rendered":"http:\/\/www.smokinpetebbq.com\/?p=2167"},"modified":"2012-08-14T10:36:18","modified_gmt":"2012-08-14T18:36:18","slug":"stuffed-red-bell-peppers-on-mak-2-star-wood-pellet-smoker-grill","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/stuffed-red-bell-peppers-on-mak-2-star-wood-pellet-smoker-grill\/","title":{"rendered":"Stuffed Red Bell Peppers on MAK 2 Star Wood Pellet Smoker-Grill"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Recipes\/StuffedRedPeppers08142012\/Peppers1.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/p>\n<p>The tightly digitally controlled cooking temperatures of the <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"MAK Grills 2 Star General\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/mak-grills-2-star-general\/\" data-shortcode=\"true\">MAK 2 Star<\/a> Wood Pellet BBQ Smoker-Grill allows it to easily function as a Convection Oven fueled with your favorite flavor\/brand of BBQ Wood Pellets.\u00a0 The MAK imparts heat assisted by fans to force air movement.\u00a0 The air circulation, or convection, tends to eliminate &#8220;hot spots&#8221; and thus food may bake more evenly.\u00a0 The <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"MAK Grills 2 Star General\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/mak-grills-2-star-general\/\" data-shortcode=\"true\">MAK 2 Star<\/a> can Smoke foods at 170\u00baF, set cooking temperatures in 5 degree increments from 200-450\u00baF, and achieve High temperatures of 500+ degrees F.<\/p>\n<p>These features allows me to virtually convert any and all recipes for use on my Pellet Smoker-Grill.\u00a0 Another fine example of this flexibility is how easily I adapted my Stuffed Red Bell Peppers to be baked in the <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"MAK Grills 2 Star General\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/mak-grills-2-star-general\/\" data-shortcode=\"true\">MAK 2 Star<\/a>.<!--more--><\/p>\n<p>Here&#8217;s an easy recipe for Stuffed Bell Peppers:<\/p>\n<ul>\n<li>Core and remove seeds of 4 large Bell Peppers (Green, Yellow, and\/or Red) saving the tops for later use in the stuffing<\/li>\n<li>1 Cup cooked Rice<\/li>\n<li>Cook 3 finely chopped Celery Stalks, a small Onion, and some Green, Yellow &amp; Red Peppers in Annie&#8217;s Roasted Garlic <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Roasted Garlic Extra Virgin Olive Oil\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/roasted-garlic-extra-virgin-olive-oil\/\" data-shortcode=\"true\">Extra Virgin Olive Oil<\/a> for use in stuffing<\/li>\n<li>Cook and drain 1 lb of Hamburger<\/li>\n<li>14 oz can or Tomato Sauce<\/li>\n<li>Mix stuffing ingredients:\u00a0 hamburger, rice, celery, onion, peppers, and tomato sauce<\/li>\n<li>Season stuffing with salt, pepper, granulated garlic and\/or your favorite seasoning<\/li>\n<li>Stuff Peppers and top with some shredded Cheese<\/li>\n<\/ul>\n<p>Preheated the <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"MAK Grills 2 Star General\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/mak-grills-2-star-general\/\" data-shortcode=\"true\">MAK 2 Star<\/a> to 350\u00baF using <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Premium 100% Hickory\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/premium-100-hickory\/\" data-shortcode=\"true\">Hickory<\/a> wood BBQ pellets<\/p>\n<p>Bake Stuffed Peppers for 1 \u00bc hours at 350\u00ba.\u00a0 Note the benefits of using Wood Pellets as a fuel source to impart some <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Premium 100% Hickory\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/premium-100-hickory\/\" data-shortcode=\"true\">Hickory<\/a> Smoked flavor.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Recipes\/StuffedRedPeppers08142012\/Peppers2.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/p>\n<p>The Money $Shot$ &#8230; A <a class=\"thirstylink\" rel=\"nofollow\" target=\"_blank\" title=\"Premium 100% Hickory\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/recommends\/premium-100-hickory\/\" data-shortcode=\"true\">Hickory<\/a> Smoked Stuffed Red Bell Pepper served with a side of Salad &#8230;\u00a0 Bon App\u00e9tit<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"https:\/\/i0.wp.com\/i854.photobucket.com\/albums\/ab105\/papa_peter\/Recipes\/StuffedRedPeppers08142012\/Peppers3.jpg?resize=512%2C384\" alt=\"\" width=\"512\" height=\"384\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The tightly digitally controlled cooking temperatures of the MAK 2 Star Wood Pellet BBQ Smoker-Grill allows it to easily function as a Convection Oven fueled with your favorite flavor\/brand of BBQ Wood Pellets.\u00a0 The MAK imparts heat assisted by fans &hellip; <a class=\"kt-excerpt-readmore\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/stuffed-red-bell-peppers-on-mak-2-star-wood-pellet-smoker-grill\/\" aria-label=\"Stuffed Red Bell Peppers on MAK 2 Star Wood Pellet Smoker-Grill\">Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[16],"tags":[],"class_list":["post-2167","post","type-post","status-publish","format-standard","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Stuffed Red Bell Peppers on MAK 2 Star Wood Pellet Smoker-Grill - Smokin&#039; 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