{"id":16287,"date":"2021-09-08T16:13:53","date_gmt":"2021-09-08T23:13:53","guid":{"rendered":"https:\/\/www.smokinpetebbq.com\/wordpress\/?p=16287"},"modified":"2021-09-08T16:14:32","modified_gmt":"2021-09-08T23:14:32","slug":"smoked-pork-tenderloin","status":"publish","type":"post","link":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/","title":{"rendered":"Smoked Pork Tenderloin"},"content":{"rendered":"
\"Smoked<\/div><\/div><\/a>
Smoked Pork Tenderloin\t\t\t\t\t\t\t\t \t\t<\/div><\/div><\/div><\/div><\/div>

Smoked Pork Tenderloin<\/h3>

When it comes to pork tenderloins you just can't beat what Costco carries. Their packaging contains two packs and each pack contains 2 tenderloins. In the past I've always smoked one pack but we wind up only eating about\u00a0 a half of one of the tenderloins. I then vacuum<\/a> seal the rest and freeze it for future meals. So now I only smoke half a pack which is one tenderloin. After eating, we graze on the leftovers the next day or so. Much more efficient. Nothing wrong with munching on smoked pork tenderloin that you can cut with a fork. So moist and tender!<\/p>\n<\/div><\/div><\/div><\/div>

\"GMG<\/div><\/div><\/a>
GMG Smoked Pork Tenderloin\t\t\t\t\t\t\t\t \t\t<\/div><\/div><\/div><\/div>
\"Smoked<\/div><\/div><\/a>
Smoked Pork Tenderloin Resting\t\t\t\t\t\t\t\t \t\t<\/div><\/div><\/div><\/div><\/div>

Here's my time proven recipe for smoked pork tenderloin:<\/p>\n

Trim excess fat and silver skin from the Pork Tenderloin. Rub all sides of the Tenderloins with roasted garlic extra virgin olive oil<\/a> and season liberally using my Pork Dry Rub<\/a>\u00a0(page 169 of my cookbook,\u00a0The Wood Pellet Smoker and Grill Cookbook<\/a>). Wrap the Pork Tenderloins in plastic and refrigerate for at least 4 hours or overnight.<\/p>\n

Preheat your wood pellet smoker grill or a Green Mountain Grills WiFi Controlled\u00a0Davy Crockett<\/a>\u00a0to 225\u00baF using CookinPellets.com\u00a0Hickory<\/a>\u00a0hard wood pellets. Use a\u00a0teflon grill mat<\/a> to prevent the Pork Tenderloin from sticking to the grill grates. Smoke the Pork Tenderloin for 2 hours at 225\u00baF until the internal temperature<\/a> of the Pork Tenderloins, at the thickest part, reaches 145\u00baF. Rest the Smoked Pork Tenderloin loosely under a foil tent for 10 minutes before slicing against the grain and serving.<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

When it comes to pork tenderloins you just can’t beat what Costco carries. Their packaging contains two packs and each pack contains 2 tenderloins. In the past I’ve always smoked one pack but we wind up only eating about\u00a0 a … Read More<\/a><\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[13],"tags":[],"class_list":["post-16287","post","type-post","status-publish","format-standard","hentry","category-pork"],"yoast_head":"\nSmoked Pork Tenderloin - Smokin' Pete's BBQ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Smoked Pork Tenderloin - Smokin' Pete's BBQ\" \/>\n<meta property=\"og:description\" content=\"When it comes to pork tenderloins you just can't beat what Costco carries. Their packaging contains two packs and each pack contains 2 tenderloins. In the past I've always smoked one pack but we wind up only eating about\u00a0 a … Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/\" \/>\n<meta property=\"og:site_name\" content=\"Smokin' Pete's BBQ\" \/>\n<meta property=\"article:published_time\" content=\"2021-09-08T23:13:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-09-08T23:14:32+00:00\" \/>\n<meta name=\"author\" content=\"Peter Jautaikis\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Peter Jautaikis\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/\"},\"author\":{\"name\":\"Peter Jautaikis\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#\\\/schema\\\/person\\\/dcfb95697ad347ee43e3f558c699f3d7\"},\"headline\":\"Smoked Pork Tenderloin\",\"datePublished\":\"2021-09-08T23:13:53+00:00\",\"dateModified\":\"2021-09-08T23:14:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/\"},\"wordCount\":285,\"commentCount\":1,\"articleSection\":[\"Pork\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/\",\"url\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/\",\"name\":\"Smoked Pork Tenderloin - Smokin' Pete's BBQ\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#website\"},\"datePublished\":\"2021-09-08T23:13:53+00:00\",\"dateModified\":\"2021-09-08T23:14:32+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#\\\/schema\\\/person\\\/dcfb95697ad347ee43e3f558c699f3d7\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/smoked-pork-tenderloin\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Smoked Pork Tenderloin\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#website\",\"url\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/\",\"name\":\"Smokin' Pete's BBQ\",\"description\":\"Smokin\u2019 Pete\u2019s BBQ Blog is dedicated to Wood Pellet Grill Recipes. Providing scrumptious adventures of Smokin\u2019, Roastin\u2019, Baking, and Grillin\u2019 Meats, Poultry, Fish, Cheeses, Soups, Casseroles, Sauces, and Rubs\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/#\\\/schema\\\/person\\\/dcfb95697ad347ee43e3f558c699f3d7\",\"name\":\"Peter Jautaikis\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g\",\"caption\":\"Peter Jautaikis\"},\"url\":\"https:\\\/\\\/www.smokinpetebbq.com\\\/wordpress\\\/author\\\/smokerpete\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Smoked Pork Tenderloin - Smokin' Pete's BBQ","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/","og_locale":"en_US","og_type":"article","og_title":"Smoked Pork Tenderloin - Smokin' Pete's BBQ","og_description":"When it comes to pork tenderloins you just can't beat what Costco carries. Their packaging contains two packs and each pack contains 2 tenderloins. In the past I've always smoked one pack but we wind up only eating about\u00a0 a … Read More","og_url":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/","og_site_name":"Smokin' Pete's BBQ","article_published_time":"2021-09-08T23:13:53+00:00","article_modified_time":"2021-09-08T23:14:32+00:00","author":"Peter Jautaikis","twitter_misc":{"Written by":"Peter Jautaikis","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/#article","isPartOf":{"@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/"},"author":{"name":"Peter Jautaikis","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#\/schema\/person\/dcfb95697ad347ee43e3f558c699f3d7"},"headline":"Smoked Pork Tenderloin","datePublished":"2021-09-08T23:13:53+00:00","dateModified":"2021-09-08T23:14:32+00:00","mainEntityOfPage":{"@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/"},"wordCount":285,"commentCount":1,"articleSection":["Pork"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/","url":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/","name":"Smoked Pork Tenderloin - Smokin' Pete's BBQ","isPartOf":{"@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#website"},"datePublished":"2021-09-08T23:13:53+00:00","dateModified":"2021-09-08T23:14:32+00:00","author":{"@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#\/schema\/person\/dcfb95697ad347ee43e3f558c699f3d7"},"breadcrumb":{"@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/smoked-pork-tenderloin\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.smokinpetebbq.com\/wordpress\/"},{"@type":"ListItem","position":2,"name":"Smoked Pork Tenderloin"}]},{"@type":"WebSite","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#website","url":"https:\/\/www.smokinpetebbq.com\/wordpress\/","name":"Smokin' Pete's BBQ","description":"Smokin\u2019 Pete\u2019s BBQ Blog is dedicated to Wood Pellet Grill Recipes. Providing scrumptious adventures of Smokin\u2019, Roastin\u2019, Baking, and Grillin\u2019 Meats, Poultry, Fish, Cheeses, Soups, Casseroles, Sauces, and Rubs","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.smokinpetebbq.com\/wordpress\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.smokinpetebbq.com\/wordpress\/#\/schema\/person\/dcfb95697ad347ee43e3f558c699f3d7","name":"Peter Jautaikis","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/78d03b24ebbf7062b6c0e9b9cd55cf688f0a1995c155d9cc5c75b7283e290215?s=96&d=mm&r=g","caption":"Peter Jautaikis"},"url":"https:\/\/www.smokinpetebbq.com\/wordpress\/author\/smokerpete\/"}]}},"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4EdAa-4eH","_links":{"self":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts\/16287","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/comments?post=16287"}],"version-history":[{"count":0,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/posts\/16287\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/media?parent=16287"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/categories?post=16287"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.smokinpetebbq.com\/wordpress\/wp-json\/wp\/v2\/tags?post=16287"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}