Turkey should be served more often than just on a few holidays. At our house it’s served year round and it provides many economical meals. Not only the initial smoked/roasted turkey with all it’s sides but all those wonderful leftover … Read More
This was a post Thanksgiving Turkey … Had all the deep fried Turkey and smoked Ham I wanted with all the trimmings at our Thanksgiving meal hosted by my Son and Daughter-In-Law. Wonderful time was held by all and no … Read More
This layered ultimate comfort food casserole incorporates mash potatoes, hash browns, with a leftover Smoked Turkey Breast. It’s a simple recipe that will sure to please your family, friends and is wonderful as a pot luck dish. If you don’t … Read More
Want to incorporate your delectable Apple Smoked Turkey leftovers? Then indulge in a creamy Tetrazzini Casserole packed with fresh vegetables, chopped turkey, and spaghetti. The recipe consists of leftover smoked turkey, sautéd celery, asparagus, and mushrooms mixed with cooked spaghetti, … Read More
I’ve Smoked Turkeys Whole, spatchcocked, Bone-In Breast, Roasts, Drumsticks, and Wings but until now I’d never Smoked Turkey Halves. After all, Turkey need not be for Holidays only and variety is the spice of life!